ISSN: 2320-480X
Manuscript Submission

The Journal of Phytopharmacology, 2019;8(5):257-259 DOI:10.31254/phyto.2019.8509

Research Article

D-Limonene: A major bioactive constituent in Allium fistulosum identified by GC-MS analysis

Gabriel O Ajayi1 , Mushafau A Akinsanya1 , Adedoyin T Agbabiaka1 , Kayode S Oyebanjo1 , Temitope D Hungbo1 , Joseph A Olagunju1

1. Phytomedicine, Drug Discovery and Toxicology Research (PDDTR) Laboratory, Department of Medical Biochemistry, Faculty of Basic Medical Sciences, Lagos State University College of Medicine, Ikeja, Lagos, Nigeria

*Author to whom correspondence should be addressed.

Received: 24th August, 2019 / Accepted: 11th October, 2019

Abstract


This investigation was carried out to determine the bioactive components present in Allium fistulosum by gas chromatography-mass spectrometry (GC-MS) analysis. The GC-MS analysis of the aqueous extract of the plant identified D-Limonene, a cyclic monoterpene, as the most abundant bioactive compound in A. fistulosum with approximately 99% of the total yield. Minor bioactive constituents present in the plant as revealed by GC-MS analysis include dichloroacetic acid (0.48%), ?-pinene (0.36%), 1-Buten-3-yne, 1- chloro-, (Z)- (0.14%) and thymol, TMS derivative (0.07%). D-Limonene has been known to be commonly present in citrus peels, however, it is the first time this compound will be identified by GC-MS analysis as the major bioactive compound in A. fistulosum.

Keywords


D-Limonene, Allium fistulosum, bioactive compounds, GC-MS.

HOW TO CITE THIS ARTICLE

Ajayi GO, Akinsanya MA, Agbabiaka AT, Oyebanjo KS, Hungbo TD, Olagunju JA. D-Limonene: A major bioactive constituent in Allium fistulosum identified by GC-MS analysis. J Phytopharmacol 2019; 8(5):257- 259.

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This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY 4.0) license. This license permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. (http://creativecommons.org/licenses/by/4.0/).

Copyright

Copyright © 2019 Author(s) retain the copyright of this article. This article is published under the terms of the Creative Commons Attribution Liscense 4.0.

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